Ontology highlight
ABSTRACT:
SUBMITTER: Xiao L
PROVIDER: S-EPMC5348386 | biostudies-literature | 2016 Dec
REPOSITORIES: biostudies-literature
Xiao Liang L Yang Bo B Liu Xiaoyu X Luo Yan Y Ji Qiongmei Q Wen Zhong Z Liu Zhigang Z Yang Ping-Chang PC
Oncotarget 20161201 49
Food allergy (FA) is an adverse immune response to certain innocent food. It is estimated about 2% to 6% of the general population suffer from FA. Symptoms of a food allergic reaction may involve the gastrointestinal tract or/and other organs. The gut microbiota plays a critical role in diet-induced health problems. Whether the changes in the composition of the intestinal microbiota regulate allergic responses to food remains poorly understood. Thus, we created an FA animal model, sequenced the ...[more]