Ontology highlight
ABSTRACT:
SUBMITTER: Adachi SI
PROVIDER: S-EPMC5366969 | biostudies-literature | 2017 Apr
REPOSITORIES: biostudies-literature
Adachi Shin-Ichi SI Nihei Ken-Ichi KI Ishihara Yoshiyuki Y Yoshizawa Fumiaki F Yagasaki Kazumi K
Cytotechnology 20170118 2
Hyperuricemia is recognized as an important risk factor for gout. High dietary intake of purine-rich foods such as meats and sea foods increases uric acid (UA) levels in the blood. Taxifolin present in Siberian larch and strawberries has been reported to possess health promoting activities including anti-oxidant effect. In this study, we examined anti-hyperuricemic effect of taxifolin in both cultured hepatocytes and hyperuricemic model mice. In cultured AML12 hepatocytes, taxifolin significantl ...[more]