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Identification of Crocus sativus and its Adulterants from Chinese Markets by using DNA Barcoding Technique.


ABSTRACT: BACKGROUND:Saffron (Crocus sativus L.) is a common but very expensive herbal medicine. As an important traditional medicine, it has an outstanding effect in treating irregular and painful menstruation. Recently, the over-demand tendency of saffron results in an unusual phenomenon in the medicinal markets. Adulterants and saffron-like substitutes are intentionally mixed into medicinal markets and pharmacies or online stores, affecting drug safety and food quality. OBJECTIVES:Our study aimed to identify saffron from its adulterants via DNA barcoding. MATERIALS AND METHODS:Samples (13 saffron + 4 others containing Carthamus tinctorius or Chrysanthemum x morifolium) obtained from 12 different provinces of China. Through DNA barcoding, samples were compared using three candidate markers, trnH-psbA, rbcL-a and ITS2. RESULTS:trnH-psbA and rbcL-a were capable of distinguishing different accessions. ITS2 could identify samples even at intra-specific level. According to these three barcodes, four samples were identified saffron-like substitutes. CONCLUSIONS:The adulterant rate in Chinese markets reaches as high as 33.33% that may cause health risks and further may reduce saffron efficacy once is being used as herbal remedy. In order to make a distinction between C. sativus with other genera as adulterants, DNA barcoding is suggested.

SUBMITTER: Huang WJ 

PROVIDER: S-EPMC5434985 | biostudies-literature | 2015 Mar

REPOSITORIES: biostudies-literature

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Identification of <i>Crocus sativus</i> and its Adulterants from Chinese Markets by using DNA Barcoding Technique.

Huang Wei-Juan WJ   Li Fei-Fei FF   Liu Yu-Jing YJ   Long Chun-Lin CL  

Iranian journal of biotechnology 20150301 1


<h4>Background</h4>Saffron (<i>Crocus sativus</i> L.) is a common but very expensive herbal medicine. As an important traditional medicine, it has an outstanding effect in treating irregular and painful menstruation. Recently, the over-demand tendency of saffron results in an unusual phenomenon in the medicinal markets. Adulterants and saffron-like substitutes are intentionally mixed into medicinal markets and pharmacies or online stores, affecting drug safety and food quality.<h4>Objectives</h4  ...[more]

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