Ontology highlight
ABSTRACT:
SUBMITTER: Ferrario C
PROVIDER: S-EPMC5600934 | biostudies-literature | 2017
REPOSITORIES: biostudies-literature
Ferrario Chiara C Statello Rosario R Carnevali Luca L Mancabelli Leonardo L Milani Christian C Mangifesta Marta M Duranti Sabrina S Lugli Gabriele A GA Jimenez Beatriz B Lodge Samantha S Viappiani Alice A Alessandri Giulia G Dall'Asta Margerita M Del Rio Daniele D Sgoifo Andrea A van Sinderen Douwe D Ventura Marco M Turroni Francesca F
Frontiers in microbiology 20170912
The composition of the gut microbiota of mammals is greatly influenced by diet. Therefore, evaluation of different food ingredients that may promote changes in the gut microbiota composition is an attractive approach to treat microbiota disturbances. In this study, three dietary fibers, such as inulin (I, 10%), resistant starch (RS, 10%), and citrus pectin (3%), were employed as supplements to normal chow diet of adult male rats for 2 weeks. Fecal microbiota composition and corresponding metabol ...[more]