Dataset Information

Shifts in microbial communities in soil, rhizosphere and roots of two major crop systems under elevated CO₂ and O₃.

ABSTRACT: Rising atmospheric concentrations of CO₂ and O₃ are key features of global environmental change. To investigate changes in the belowground bacterial community composition in response to elevated CO₂ and O₃ (eCO₂ and eO₃) the endosphere, rhizosphere and soil were sampled from soybeans under eCO₂ and maize under eO₃. The maize rhizosphere and endosphere ?-diversity was higher than soybean, which may be due to a high relative abundance of Rhizobiales. Only the rhizosphere microbiome composition of the soybeans changed in response to eCO₂, associated with an increased abundance of nitrogen fixing microbes. In maize, the microbiome composition was altered by the genotype and linked to differences in root exudate profiles. The eO₃ treatment did not change the microbial communities in the rhizosphere, but altered the soil communities where hybrid maize was grown. In contrast to previous studies that focused exclusively on the soil, this study provides new insights into the effects of plant root exudates on the composition of the belowground microbiome in response to changing atmospheric conditions. Our results demonstrate that plant species and plant genotype were key factors driving the changes in the belowground bacterial community composition in agroecosystems that experience rising levels of atmospheric CO₂ and O₃.

SUBMITTER: Wang P

PROVIDER: S-EPMC5670137 | biostudies-literature | 2017 Nov

REPOSITORIES: biostudies-literature

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Shifts in microbial communities in soil, rhizosphere and roots of two major crop systems under elevated CO2 and O3.

Wang Peng P Marsh Ellen L EL Ainsworth Elizabeth A EA Leakey Andrew D B ADB Sheflin Amy M AM Schachtman Daniel P DP

Scientific reports 20171103 1

Rising atmospheric concentrations of CO2 and O3 are key features of global environmental change. To investigate changes in the belowground bacterial community composition in response to elevated CO2 and O3 (eCO2 and eO3) the endosphere, rhizosphere and soil were sampled from soybeans under eCO2 and maize under eO3. The maize rhizosphere and endosphere α-diversity was higher than soybean, which may be due to a ...[more]

PMID: 29101364

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Project description:Aeolian sandy soil is a key resource for supporting food production on a global scale; however, the growth of crops in Aeolian sandy soil is often impaired due to its poor physical properties and lack of nutrients and organic matter. Biochar can be used to enhance the properties of Aeolian sandy soil and create an environment more suitable for crop growth, but the long-term effects of biochar on Aeolian sandy soil and microbial communities need to be clarified. Here, a field experiment was conducted in which biochar was applied to a maize (Zea mays L.) field in a single application at different rates: CK, 0 Mg ha-1; C1, 15.75 Mg ha-1; C2, 31.50 Mg ha-1; C3, 63.00 Mg ha-1; and C4, 126.00 Mg ha-1. After 7 years of continuous maize cropping, verify the relationship between root architecture and soil microbial communities under biochar application using a root scanner and 16S/ITS rRNA gene sequencing. The application of biochar promoted the growth of maize. Specifically, total root length, total root surface area, total root volume, and root biomass were 13.99-17.85, 2.52-4.69, 23.61-44.41, and 50.61-77.80% higher in treatments in which biochar was applied (C2, C3, and C4 treatments) compared with the control treatment, respectively. Biochar application increased the diversity of bacterial communities, the ACE index, and Chao 1 index of C1, C2, C3, and C4 treatments increased by 5.83-8.96 and 5.52-8.53%, respectively, compared with the control treatment, and significantly changed the structure of the of bacterial communities in rhizosphere soil. However, there was no significant change in the fungal community. The growth of maize roots was more influenced by rhizosphere bacteria and less by fungal community. A microbial co-occurrence network revealed strong associations among rhizosphere microorganisms. The core taxa (Module hubs taxa) of the bulk soil microbial co-occurrence network were closely related to the total length and total surface area of maize roots, and the core taxa (Connectors taxa) of the rhizosphere soil were closely related to total root length. Overall, our findings indicate that the application of biochar promotes the growth of maize roots in aeolian sandy soil through its effects on bacterial communities in rhizosphere soil.

Dataset Information

Shifts in microbial communities in soil, rhizosphere and roots of two major crop systems under elevated CO₂ and O₃.

Publications

Shifts in microbial communities in soil, rhizosphere and roots of two major crop systems under elevated CO<sub>2</sub> and O<sub>3</sub>.

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