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Data analysis on physical and mechanical properties of cassava pellets.

ABSTRACT: In this data article, laboratory experimental investigation results carried out at National Centre for Agricultural Mechanization (NCAM) on moisture content, machine speed, die diameter of the rig, and the outputs (hardness, durability, bulk density, and unit density of the pellets) at different levels of cassava pellets were observed. Analysis of variance using randomized complete block design with factorial was used to perform analysis for each of the outputs: hardness, durability, bulk density, and unit density of the pellets. A clear description on each of these outputs was considered separately using tables and figures. It was observed that for all the output with the exception of unit density, their main factor effects as well as two and three ways interactions is significant at 5% level. This means that the hardness, bulk density and durability of cassava pellets respectively depend on the moisture content of the cassava dough, the machine speed, the die diameter of the extrusion rig and the combinations of these factors in pairs as well as the three altogether. Higher machine speeds produced more quality pellets at lower die diameters while lower machine speed is recommended for higher die diameter. Also the unit density depends on die diameter and the three-way interaction only. Unit density of cassava pellets is neither affected by machine parameters nor moisture content of the cassava dough. Moisture content of cassava dough, speed of the machine and die diameter of the extrusion rig are significant factors to be considered in pelletizing cassava to produce pellets. Increase in moisture content of cassava dough increase the quality of cassava pellets.

SUBMITTER: Oguntunde PE

PROVIDER: S-EPMC5709313 | biostudies-literature | 2018 Feb

REPOSITORIES: biostudies-literature

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Data analysis on physical and mechanical properties of cassava pellets.

Oguntunde Pelumi E PE Adejumo Oluyemisi A OA Odetunmibi Oluwole A OA Okagbue Hilary I HI Adejumo Adebowale O AO

Data in brief 20171116

In this data article, laboratory experimental investigation results carried out at National Centre for Agricultural Mechanization (NCAM) on moisture content, machine speed, die diameter of the rig, and the outputs (hardness, durability, bulk density, and unit density of the pellets) at different levels of cassava pellets were observed. Analysis of variance using randomized complete block design with factorial was used to perform analysis for each of the outputs: hardness, durability, bulk densit ...[more]

PMID: 29204474

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Project description:BackgroundBiomass usage for energy purposes has emerged in response to global energy demands and environmental problems. The large amounts of by-products generated during logging are rarely utilized. In addition, some species (e.g., Quercus spp.) are considered less valuable and are left in the cutting areas. Production of pellets from this alternative source of biomass may be possible for power generation. Although the pellets may be of lower quality than other types of wood pellets, because of their physical and technological properties, the addition of different raw materials may improve the characteristics of the oak pellets.MethodsSawdust from the oak species Quercus sideroxyla, Q. rugosa, Q. laeta and Q. conzattii was mixed with sawdust from the pine Pinus durangensis in different ratios of oak to pine (100:0, 80:20, 60:40, 40:60 and 20:80). Physical and mechanical properties of the pellets were determined, and calorific value tests were carried out. For each variable, Kolmogorov-Smirnov normality and Kruskal-Wallis tests were performed and Pearson's correlation coefficients were determined (considering a significance level of p < 0.05).ResultsThe moisture content and fixed carbon content differed significantly (p < 0.05) between the groups of pellets (i.e., pellets made with different sawdust mixtures). The moisture content of all pellets was less than 10%. However, volatile matter and ash content did not differ significantly between groups (p ≥ 0.05). The ash content was less than 0.7% in all mixtures. The addition of P. durangensis sawdust to the mixtures improved the bulk density of the pellets by 18%. Significant differences (p < 0.05) in particle density were observed between species, mixtures and for the species × mixture interaction. The particle density was highest in the 80:20 and 60:40 mixtures, with values ranging from 1,245 to 1,349 kg m-3. Bulk density and particle density of the pellets were positively correlated with the amount of P. durangensis sawdust included. The mechanical hardness and impact resistance index (IRI) differed significantly (p < 0.05) between groups. The addition of pine sawdust decreased the mechanical hardness of the pellets, up to 24%. The IRI was highest (138) in the Q. sideroxyla pellets (100:0). The mechanical hardness and IRI of the pellets were negatively correlated with the amount of P. durangensis sawdust added. The bulk density of the pellets was negatively correlated with mechanical hardness and IRI. The calorific value of mixtures and the species × mixture interaction differed significantly between groups. Finally, the mean calorific value was highest (19.8 MJ kg-1) in the 20:80 mixture. The calorific value was positively related to the addition of P. durangensis sawdust.

Project description:BackgroundThe need for energy sources with low greenhouse gas emissions and sustainable production encourages the search for alternative biomass sources. However, the use of biomass fuels faces the problem of storage, transport and lower energy densities. Low-density values can negatively affect energy density, leading to an increase in transportation and storage costs. Use of pellets as alternative biomass source is a way to reduce the volume of biomass by densification, which improves their energy quality. They are produced by diverse biomass resources and mainly from wood materials. In all cases, it is important to evaluate the fuel characteristics, to determine their suitability on the heating system and handling properties.MethodsThe present study determines and compares data from proximate analysis, calorific values, physical and mechanical properties of wood pellets produced from the common tropical species Acacia wrightii, Ebenopsis ebano and Havardia pallens. Data were obtained from pellets produced from each species chips collected from an experimental plantation and analyzed through ANOVA and Kruskal-Wallis test at 0.05 significance level.ResultsThe results of diameter, length and length/diameter ratio didn't show statistical differences (p > 0.05) among species. Acacia wrightii showed the highest density (1.2 g/cm3). Values on weight retained and compression test showed statistical differences (p = 0.05) among species. Havardia pallens was more resistant to compression strength than A. wrightii and Ebenopsis ebano. Statistical differences (p < 0.01) were also observed for the volatile matter and calorific value. E. ebano has the lowest volatile matter (72%), highest calorific value (19.6 MJ/kg) as well as the fixed carbon (21%).DiscussionThe pellets of the species studied have a high energy density, which makes them suitable for both commercial and industrial heating applications.A pellet with low compression resistance tends to disintegrate easily, due to moisture adsorption. The percentages obtained for the resistance index were higher than 97.5%, showing that the pellets studied are high-quality biofuels. Proximate analysis values also indicate good combustion parameters. Pellets of Acacia wrightii and Ebenopsis ebano are the more favorable raw material sources for energy purposes because of their high density, calorific value, low ash content and they also met majority of the international quality parameters.

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Data analysis on physical and mechanical properties of cassava pellets.

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Data analysis on physical and mechanical properties of cassava pellets.

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