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Relative contributions of preprandial and postprandial glucose exposures, glycemic variability, and non-glycemic factors to HbA 1c in individuals with and without diabetes.


ABSTRACT: BACKGROUND/OBJECTIVE:There is substantial interest in dietary approaches to reducing postprandial glucose (PPG) responses, but the quantitative contribution of PPG to longer-term glycemic control (reflected in glycated hemoglobin, HbA1c) in the general population is not known. This study quantified the associations of preprandial glucose exposure, PPG exposure, and glycemic variability with HbA1c and estimated the explained variance in HbA1c in individuals with and without type 2 diabetes (T2D). SUBJECTS/METHODS:Participants in the A1c-Derived Average Glucose (ADAG) study without T2D (n = 77) or with non-insulin-treated T2D and HbA1c<6.5% (T2DHbA1c?

SUBMITTER: Færch K 

PROVIDER: S-EPMC5981454 | biostudies-literature | 2018 Jun

REPOSITORIES: biostudies-literature

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Relative contributions of preprandial and postprandial glucose exposures, glycemic variability, and non-glycemic factors to HbA <sub>1c</sub> in individuals with and without diabetes.

Færch Kristine K   Alssema Marjan M   Mela David J DJ   Borg Rikke R   Vistisen Dorte D  

Nutrition & diabetes 20180601 1


<h4>Background/objective</h4>There is substantial interest in dietary approaches to reducing postprandial glucose (PPG) responses, but the quantitative contribution of PPG to longer-term glycemic control (reflected in glycated hemoglobin, HbA<sub>1c</sub>) in the general population is not known. This study quantified the associations of preprandial glucose exposure, PPG exposure, and glycemic variability with HbA<sub>1c</sub> and estimated the explained variance in HbA<sub>1c</sub> in individual  ...[more]

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