Ontology highlight
ABSTRACT:
SUBMITTER: Ramos-Guerrero A
PROVIDER: S-EPMC6049665 | biostudies-literature | 2018 Jun
REPOSITORIES: biostudies-literature
Ramos-Guerrero Anelsy A González-Estrada Ramsés Ramón RR Hanako-Rosas Greta G Bautista-Baños Silvia S Acevedo-Hernández Gustavo G Tiznado-Hernández Martin Ernesto ME Gutiérrez-Martínez Porfirio P
Food science and biotechnology 20180111 3
Soursop (<i>Annona muricata</i>) is a tropical fruit that can be infected by <i>Colletotrichum gloeosporioides</i> and <i>Rhizopus stolonifer</i>. Traditional methods used for postharvest disease control include the application of fungicides, however due to their excessive use, as well as their persistence in the environment, the development of new strategies that control pathogens are required. The application of chitosan (Chi), salicylic acid (SA) and methyl jasmonate (MJ) is an environmentall ...[more]