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Inositol Derivatives and Phenolic Compounds from the Roots of Taraxacum coreanum.


ABSTRACT: In this study, the characterization of chemical constituents and biological activity of the roots of Taraxacum coreanum (Asteraceae) was attempted. Phytochemical investigation of the roots of T. coreanum led to the isolation of two new inositol derivatives, taraxinositols A (1) and B (2), and a new phenolic compound, taraxinol (16), together with twenty known compounds including four inositol derivatives, neo-inositol-1,4-bis (4-hydroxybenzeneacetate) (3), chiro-inositol-1,5-bis(4- hydroxybenzeneacetate) (4), chiro-inositol-2,3-bis (4-hydroxybenzeneacetate) (5) and chiro-inositol- 1,2,3-tris (4-hydroxybenzeneacetate) (6), nine phenolic compounds: p-hydroxybenzaldehyde (7), vanillin (8), syringaldehyde (9), vanillic acid (10), 4-methoxyphenylacetic acid (11), 4-hydroxy- phenylacetic acid methyl ester (12), optivanin (13), isoferulic acid (14) and dihydroconiferyl alcohol (15), four coumarins: nodakenetin (17), decursinol (18), prangol (19) and isobyakangelicin (20), and three lignans: syringaresinol-4'-O-?-d-glucoside (21), syringaresinol (22), and pinoresinol (23). The structures of isolated compounds were determined on the basis of spectroscopic analysis. Among the isolated compounds, vanillic acid, isoferulic acid and syringaresinol showed radical scavenging activity with IC50 values ranging from 30.4 to 75.2 ?M.

SUBMITTER: Mo EJ 

PROVIDER: S-EPMC6152297 | biostudies-literature | 2017 Aug

REPOSITORIES: biostudies-literature

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Inositol Derivatives and Phenolic Compounds from the Roots of Taraxacum coreanum.

Mo Eun Jin EJ   Ahn Jong Hoon JH   Jo Yang Hee YH   Kim Seon Beom SB   Hwang Bang Yeon BY   Lee Mi Kyeong MK  

Molecules (Basel, Switzerland) 20170814 8


In this study, the characterization of chemical constituents and biological activity of the roots of <i>Taraxacum coreanum</i> (Asteraceae) was attempted. Phytochemical investigation of the roots of <i>T. coreanum</i> led to the isolation of two new inositol derivatives, taraxinositols A (<b>1</b>) and B (<b>2</b>), and a new phenolic compound, taraxinol (<b>16</b>), together with twenty known compounds including four inositol derivatives, <i>neo</i>-inositol-1,4-bis (4-hydroxybenzeneacetate) (<  ...[more]

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