Ontology highlight
ABSTRACT:
SUBMITTER: Palliyaguru DL
PROVIDER: S-EPMC6226005 | biostudies-literature | 2018 Sep
REPOSITORIES: biostudies-literature
Palliyaguru Dushani L DL Yuan Jian-Min JM Kensler Thomas W TW Fahey Jed W JW
Molecular nutrition & food research 20180326 18
Isothiocyanates from cruciferous vegetables have been studied extensively in cells and in animals for their disease preventive and therapeutic effects. However, translating their utility to human populations has been both limited and challenging. Herein, clinical trials employing two isothiocyanates, sulforaphane (SFN; 1-isothiocyanato-4-(methylsulfinyl) butane) and phenethyl isothiocyanate (PEITC; 2-isothiocyanatoethylbenzene) that are isolated principally from broccoli and watercress, respecti ...[more]