Effect of food intake on 92 oncological biomarkers by the Proseek Oncology II panel.
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ABSTRACT:
SUBMITTER: Dencker M
PROVIDER: S-EPMC6446403 | biostudies-literature | 2019 Apr
REPOSITORIES: biostudies-literature
Publications
Effect of food intake on 92 oncological biomarkers by the Proseek Oncology II panel.
Dencker Magnus M Björgell Ola O Hlebowicz Joanna J
BMC research notes 20190402 1
<h4>Objective</h4>To evaluates the effect of food intake on 92 oncological biomarkers to evaluate whether the timing of blood sampling could be relevant. Twenty-two healthy subjects were investigated. A total of 92 biomarkers were measured before a standardised meal as well as 30 and 120 min afterwards with the Proseek Multiplex Oncology II kit.<h4>Results</h4>The levels of 6 biomarkers decreased significantly (P < 0.001) 30 min after food intake, and 4 biomarkers remained decreased (P < 0.001) ...[more]
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| S-EPMC8058972 | biostudies-literature