Ontology highlight
ABSTRACT:
SUBMITTER: Koumba Ibinga SK
PROVIDER: S-EPMC6768285 | biostudies-literature | 2019
REPOSITORIES: biostudies-literature
Frontiers in chemistry 20190923
Sugar esters are non-ionic surfactants with amphiphilic properties of interest for the formulation of various products in the fields of detergents, foods, medicines, pharmaceuticals, agriculture, and cosmetics. The properties of sugar esters depend on their degree of substitution (we consider degrees of substitution between 1 and 3 here) which guides their use. Sugar esters are biodegradable and non-toxic, and the demand for these compounds is high and continuing to increase. Indeed, interest in ...[more]