Ontology highlight
ABSTRACT:
SUBMITTER: Martin-Garcia B
PROVIDER: S-EPMC6943696 | biostudies-literature | 2019 Nov
REPOSITORIES: biostudies-literature
Martín-García Beatriz B Pasini Federica F Verardo Vito V Gómez-Caravaca Ana María AM Marconi Emanuele E Caboni Maria Fiorenza MF
Antioxidants (Basel, Switzerland) 20191125 12
Fractionation processes based on physical separation are a good strategy to produce enriched cereal flours. Therefore, the aim of this work is to evaluate the suitability of sieving of buckwheat flours to produce protein and phenolic (especially rutin) enriched fractions. Because of that, dehulled whole buckwheat flour (GSTQ) was sieved obtaining fractions with a particle size of 215 µm, 160 µm, 85 µm, and 45 µm (GS215, GS160, GS85, and GS45). For that purpose, the determination of protein, ash, ...[more]