Ontology highlight
ABSTRACT:
SUBMITTER: Adiani V
PROVIDER: S-EPMC7148306 | biostudies-literature | 2020 Apr
REPOSITORIES: biostudies-literature
Adiani Vanshika V Gupta Sumit S Variyar Prasad S PS
Scientific reports 20200410 1
Microbial quality is the critical parameter determining the safety of refrigerated perishables. Traditional methods used for assessing microbial quality are time consuming and labour intensive. Thus rapid, non-destructive methods that can accurately predict microbial status is warranted. Models using partial least square regression (PLS-R) from chemical finger prints of minimally processed pineapple during storage obtained by Headspace Solid Phase Microextraction Gas Chromatography Mass Spectrom ...[more]