Ontology highlight
ABSTRACT:
SUBMITTER: Monllor P
PROVIDER: S-EPMC7353654 | biostudies-literature | 2020 Jun
REPOSITORIES: biostudies-literature
Monllor Paula P Romero Gema G Atzori Alberto S AS Sandoval-Castro Carlos A CA Ayala-Burgos Armín J AJ Roca Amparo A Sendra Esther E Díaz José Ramón JR
Foods (Basel, Switzerland) 20200601 6
In the Mediterranean region, artichoke and broccoli are major crops with a high amount of by-products that can be used as alternative feedstuffs for ruminants, lowering feed costs and enhancing milk sustainability while reducing the environmental impact of dairy production. However, nutritional quality of milk needs to be assured under these production conditions and an optimal inclusion ratio of silages should be determined. This work aimed to evaluate the effect of three inclusion levels (25%, ...[more]