Ontology highlight
ABSTRACT:
SUBMITTER: Khan AS
PROVIDER: S-EPMC7408951 | biostudies-literature | 2020 Jul
REPOSITORIES: biostudies-literature
Journal of clinical medicine 20200708 7
Through a recent upsurge of severe acute respiratory syndrome coronavirus-2 (SARS-CoV-2) pandemic, the clinical assessment of most of the coronavirus disease 19 (COVID-19) patients clearly presents a health condition with the loss of oro-naso-sensory (ONS) perception, responsible for the detection of flavor and savor. These changes include anosmia and dysgeusia. In some cases, these clinical manifestations appear even before the general flu-like symptoms, e.g., sore throat, thoracic oppression a ...[more]