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Supplement with whey protein hydrolysate in contrast to carbohydrate supports mitochondrial adaptations in trained runners.


ABSTRACT: BACKGROUND:Protein supplementation has been suggested to augment endurance training adaptations by increasing mixed muscle and myofibrillar protein synthesis and lean body mass. However, a potential beneficial effect on mitochondrial adaptations is yet to be clarified. The aim of the present study was to investigate the effect of consuming whey protein hydrolysate before and whey protein hydrolysate plus carbohydrate (PRO-CHO) after each exercise session during a six-week training period compared to similarly timed intake of isocaloric CHO supplements on biomarkers of mitochondrial biogenesis, VO2max and performance in trained runners. METHODS:Twenty-four trained runners (VO2max 60.7?±?3.7?ml O2 kg-?1?min1) completed a six-week block randomized controlled intervention period, consisting of progressive running training. Subjects were randomly assigned to either PRO-CHO or CHO and matched in pairs for gender, age, VO2max, training and performance status. The PRO-CHO group ingested a protein beverage (0.3?g?kg-?1) before and protein-carbohydrate beverage (0.3?g protein kg-?1 and 1?g carbohydrate kg-?1) after each exercise session. The CHO group ingested an energy matched carbohydrate beverage. Resting muscle biopsies obtained pre and post intervention were analyzed for mitochondrial specific enzyme activity and mitochondrial protein content. Subjects completed a 6?K time trial (6?K TT) and a VO2max test pre, midway (only 6?K TT) and post intervention. RESULTS:Following six weeks of endurance training Cytochrome C (Cyt C) protein content was significantly higher in the PRO-CHO group compared to the CHO group (p?

SUBMITTER: Hansen M 

PROVIDER: S-EPMC7487963 | biostudies-literature | 2020 Sep

REPOSITORIES: biostudies-literature

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Supplement with whey protein hydrolysate in contrast to carbohydrate supports mitochondrial adaptations in trained runners.

Hansen Mette M   Oxfeldt Mikkel M   Larsen Anne E AE   Thomsen Lise S LS   Rokkedal-Lausch Torben T   Christensen Britt B   Rittig Nikolaj N   De Paoli Frank V FV   Bangsbo Jens J   Ørtenblad Niels N   Madsen Klavs K  

Journal of the International Society of Sports Nutrition 20200907 1


<h4>Background</h4>Protein supplementation has been suggested to augment endurance training adaptations by increasing mixed muscle and myofibrillar protein synthesis and lean body mass. However, a potential beneficial effect on mitochondrial adaptations is yet to be clarified. The aim of the present study was to investigate the effect of consuming whey protein hydrolysate before and whey protein hydrolysate plus carbohydrate (PRO-CHO) after each exercise session during a six-week training period  ...[more]

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