Ontology highlight
ABSTRACT:
SUBMITTER: Bergamo G
PROVIDER: S-EPMC7520470 | biostudies-literature | 2020 Nov
REPOSITORIES: biostudies-literature
Bergamo Greici G Seraglio Siluana Katia Tischer SKT Gonzaga Luciano Valdemiro LV Fett Roseane R Costa Ana Carolina Oliveira ACO
Journal of food science and technology 20200413 11
Honeydew honeys, including bracatinga (<i>Mimosa scabrella</i> Bentham) honeydew honey, are highly appreciated due to its nutritional and sensory properties. Therefore, fast and inexpensive methods must be developed to differentiate this distinct class of honey. Although methods using the visible spectrophotometric fingerprint (VSF) have never been used to differentiate bracatinga honeydew honey and blossom honey, this technique appears to be a viable alternative, successfully used in the differ ...[more]