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The Dynamics of the Bacterial Community of the Photobioreactor-Cultivated Green Microalga Haematococcus lacustris during Stress-Induced Astaxanthin Accumulation.


ABSTRACT: Haematococcus lacustris is a natural source of a valuable ketocarotenoid astaxanthin. Under autotrophic growth conditions, it exists in the form of a community with bacteria. The close coexistence of these microorganisms raises two questions: how broad their diversity is and how they interact with the microalga. Despite the importance these issues, little is known about microorganisms existing in Haematococcus cultures. For the first time, we characterize the dynamic of the H. lacustris microbiome of the microbiome of Haematococcus (a changeover of the bacterial associated species as function of the time) cultivated autotrophically in a photobioreactor based on 16S rRNA metabarcoding data. We found that Proteobacteria and Bacteroidetes are predominant phyla in the community. The Caulobacter bacterium became abundant during astaxanthin accumulation. These data were supported by microscopy. We discuss possible roles and interactions of the community members. These findings are of potential significance for biotechnology. They provide an insight into possible bacterial contamination in algal biomass and reveal the presence of bacteria essential for the algal growth.

SUBMITTER: Chekanov K 

PROVIDER: S-EPMC7915213 | biostudies-literature | 2021 Feb

REPOSITORIES: biostudies-literature

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The Dynamics of the Bacterial Community of the Photobioreactor-Cultivated Green Microalga <i>Haematococcus lacustris</i> during Stress-Induced Astaxanthin Accumulation.

Chekanov Konstantin K   Zaytseva Anna A   Mamedov Ilgar I   Solovchenko Alexei A   Lobakova Elena E  

Biology 20210204 2


<i>Haematococcus lacustris</i> is a natural source of a valuable ketocarotenoid astaxanthin. Under autotrophic growth conditions, it exists in the form of a community with bacteria. The close coexistence of these microorganisms raises two questions: how broad their diversity is and how they interact with the microalga. Despite the importance these issues, little is known about microorganisms existing in <i>Haematococcus</i> cultures. For the first time, we characterize the dynamic of the <i>H. l  ...[more]

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