A simple optical pH sensor based on pectin and Ruellia tuberosa L-derived anthocyanin for fish freshness monitoring [version 2; peer review: 2 approved]
Ontology highlight
ABSTRACT: A simple optical pH sensor using the active compound anthocyanin (ACN), derived
SUBMITTER: Nazaruddin N
PROVIDER: S-EPMC8366298 | biostudies-literature |
REPOSITORIES: biostudies-literature
ACCESS DATA