Ontology highlight
ABSTRACT:
SUBMITTER: Levesque A
PROVIDER: S-EPMC8701109 | biostudies-literature | 2021 Dec
REPOSITORIES: biostudies-literature
Lévesque Anthony A Jubinville Eric E Hamon Fabienne F Jean Julie J
Foods (Basel, Switzerland) 20211218 12
Human noroviruses (HuNoVs) and the hepatitis A virus (HAV) are the main viral causes of foodborne illness worldwide. These viruses are frequently transmitted via fresh and frozen berries, such as strawberries and raspberries. ISO 15216:1 (2017), currently the preferred method for their detection, involves several steps and is time-consuming. Apolipoprotein H (ApoH) has been shown to have a strong affinity for several microorganisms, including HuNoVs. In this article, we report an ApoH-based meth ...[more]