COVID-19 and distortions in urban food market in India.
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ABSTRACT: Supplementary information
The online version contains supplementary material available at 10.1007/s41775-022-00130-3.
SUBMITTER: Rajkhowa P
PROVIDER: S-EPMC9149335 | biostudies-literature |
REPOSITORIES: biostudies-literature
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Project description:This paper investigates the impact of the COVID-19 pandemic on food security and on coping-strategies in urban and peri-urban areas of the Hyderabad, India. Household survey data were collected before (October 2018) and during (January 2021) the onset of the pandemic. Results from logistic regression with the standarized Food Insecurity Expecience Scale (FIES) as dependent variable reveal that close to 40% of the households surveyed experienced a deterioration in food security status during the pandemic. In particular, we find that food security is closely related to the sector of employment in which the primary income- earning member of a household is engaged. To mitigate the impact of the pandemic on their food security, our sampled households adopted a variety of consumption-smoothing strategies including availing credit from both formal and informal sources, and liquidating their savings. Compared to households with severe or moderate level of food insecurity, households facing a mild level of food insecurity relied on stored food as a strategy to smoothen consumption in response to the income shock imparted by the pandemic. In addition, the results indicate that urban households, who adopted similar coping strategies as those adopted by peri-urban households, tended to be more food-insecure. Finally, the duration of unemployment experienced during the pandemic significantly influenced the status of household food security. These findings can inform the formulation of immediate and medium-term policy responses, including social protection policies conductive to mitigating the impacts of the COVID-19 pandemic and ameliorating the governance of urban food security during unexpected events and shocks.
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Project description:The globally fast-spreading novel coronavirus disease (COVID-19) is now testing the abilities of all countries to manage its widespread implications on public health. To effectively contain its impacts, a nation-wide temporary lockdown was enforced in India. The resultant panic buying and stockpiling incidents together with spread of misinformation created a sense of food insecurity at local level. This paper discusses a specific case of Nagpur from the worst affected Maharashtra state of India, wherein the urban-rural food supply chains were reportedly disrupted. Based on formal interviews with local government officials, a month-long timeline of COVID-19 outbreak in Nagpur was studied along with the consequent government initiatives for maintaining public health and food supply. While the city residents were confined to their homes, this study then assessed their perceived food security at household level, along with their "Immediate Concerns" and "Key Information Sources". Through online surveys at two different time intervals, the concerns of "Food and Grocery" were found to be rising, and "Government Apps and Websites" were identified as the most reliable source of information. Based on the research findings, the authors further suggest specific policy recommendations for addressing the immediate and long-term concerns related to food systems in Nagpur.
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Project description:The global pandemic has an inherently urban character. The UN-Habitat's publication of a Response Plan for mollification of the SARS-CoV-2 based externalities in the cities of the world testifies to that. This article takes the UN-Habitat report as the premise to carry out an empirical investigation in the four major metro cities of India. The report's concern with the urban character of the pandemic has underlined the role of cities in disease transmission. In that wake, the study demarcates factors at the sub-city level that tend to jeopardize the two mandatory precautionary measures during COVID-19 - Social Distancing and Lockdown. It investigates those factors through a Covid Vulnerability Index. The Index devised with the help of Analytic Hierarchy Process demarcates the low, moderate, high, and very high vulnerable city sub-units. Secondly, UN-Habitat's one of the major action areas is evidence-based knowledge creation through mapping and its analysis. In our study, we do it at a granular scale for arriving at a more nuanced understanding. Thus, in harmony with the UN-habitat's we take the urban seriously and identify the gaps that need to be plugged for the pandemic cities of now and of the future.
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Project description:High throughput sequencing is performed on mRNA isolated from whole blood of adult Covid-19 patients, bacterial coinfection with Covid-19 and healthy controls in a South Indian cohort. Samples were collected from individuals at the time of hospitalization or visit to clinic. The Covid-19 samples are categorized by severeity.
2022-02-22 | GSE196822 | GEO
Project description:Understanding spatial determinants, i.e., social, infrastructural, and environmental features of a place, which shape infectious disease is critically important for public health. We present an exploration of the spatial determinants of reported COVID-19 incidence across India's 641 urban and rural districts, comparing two waves (2020-2021). Three key results emerge using three COVID-19 incidence metrics: cumulative incidence proportion (aggregate risk), cumulative temporal incidence rate, and severity ratio. First, in the same district, characteristics of COVID-19 incidences are similar across waves, with the second wave over four times more severe than the first. Second, after controlling for state-level effects, urbanization (urban population share), living standards, and population age emerge as positive determinants of both risk and rates across waves. Third, keeping all else constant, lower shares of workers working from home correlate with greater infection risk during the second wave. While much attention has focused on intra-urban disease spread, our findings suggest that understanding spatial determinants across human settlements is also important for managing current and future pandemics.
| S-EPMC9613454 | biostudies-literature
Project description:While Covid-19 pandemic has affected countries across the world, the burden has been shared disproportionately by urban poor from the cities in Global South. In much of Global South, while cities have emerged as growth centers, they are mostly driven by informalities, belying the image of cities, visualized in the mainstream development economics literature as a place of secured formal jobs that free one from the drudgery of rural life. Covid-19 pandemic has exposed these fault-lines in the cities. India serves as a typical case of such urban-centric growth, with informal workers, predominated by disadvantaged social and religious categories, accounting for 81% of workers in urban space. In cities, migrant in general and seasonal migrants increasingly account for bulk of informal workforce. The lockdown imposed in the wake of Covid-19 pandemic left the community of households reliant on informal works for livelihoods, without any rights and entitlements, which affect their access to food. The review of evidence collected in both primary surveys and macro level data points towards sluggishness in recovery of jobs, which coupled with high food inflation, suggests that access to food continues to be an issue in urban governance. The paper calls for a roadmap entailing both short-term and long-term measures to build sustainable urban livelihoods for ensuring food secure urban space in India.
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Project description:Slum settlements have received significant attention for their vulnerabilities to the spread of Covid-19. To mitigate risks of transmission, and alleviate economic distress associated with containment measures, public health experts and international agencies are calling for community-driven solutions that harness local participation. In slum settlements, such approaches will encounter the informal slum leaders present across cities of the Global South. How are slum leaders positioned to address the health and livelihood threats of the pandemic within their neighborhoods? What problem-solving activities, if any, have they performed for residents during the pandemic? What factors shape success in those efforts? To answer these questions, we conducted a phone survey of 321 slum leaders across 79 slum settlements in two north Indian cities. The survey was conducted in April and May 2020, at the height of India's stringent national lockdown in response to the virus. Our survey reveals striking continuities with pre-pandemic politics. First, slum leaders persist in their problem-solving roles, even as they shift their efforts towards requesting urgently needed government relief (particularly food rations). Second, slum leaders vary in their reported ability to gather information about relief schemes, make claims, and command government responsiveness. The factors that inform the effectiveness of slum leaders during 'normal times', notably their education and degree of embeddedness in party networks, continue to do so during the lockdown. Slum leader reliance on partisan networks raises concerns regarding the inclusiveness of their efforts. Finally, slums are not uniformly challenged in maintaining social distancing. Pre-pandemic disparities in infrastructural development fragment the degree to which residents must depart from social distancing guidelines to secure essential services.
| S-EPMC8457827 | biostudies-literature
Project description:PurposeWe report findings from a survey on the mental health impact of COVID-19 factoring environmental adversities among older adolescents (15-19 years) living in urban slums in India.MethodsWe report survey results of 3490 older adolescents. Patient Health Questionnaire-9 was used to assess depression, slum adversity questionnaire for slum conditions, and for COVID-19 infection we recorded self-reported positivity status. Sociodemographic details were also collected. Additional sub-group analyses of sample who had depression and tested positive for COVID-19 infection was conducted. We used univariate and multivariate logistic regression models to identify factors and COVID-19 infection that were associated with depression.ResultsAdolescents with adversities were three times more likely to report depression. Adolescents who reported COVID-19 infection were about two times more likely to have depression. Sub-group analyses showed that adolescents having experienced adversities and girls were more likely to report depression following COVID-19 infection.ConclusionsThere is a need for an intersectional research framework that incorporates stress arising out of a pandemic, social disadvantage, and systemic inequities. Such a framework will help to assess mental health issues of developmentally vulnerable groups residing in disadvantageous conditions.
| S-EPMC9214822 | biostudies-literature
Project description:(1) Background: To date, there are limited data in low- and middle-income countries (LMICs) that collect, monitor, and evaluate food environments in standardized ways. The development of a pilot survey tool, tailored to LMICs and focused on retail food environments, is necessary for improving public health nutrition. (2) Methods: A novel survey tool was developed and piloted in a sample of village retail food environments (n = 224) in Matiari, Pakistan between October 2020 to April 2021. Villages were randomly selected, and food outlets were surveyed within a 500-m radius from each village center. Descriptive statistics (counts and percentages) were used to describe the characteristics of food outlets and the availability of food. To test whether there was a difference in characteristics or in the mean of number of healthy, unhealthy, and total food items available by village size, a χ2 test or one-way ANOVA was conducted, respectively. (3) Results: In total, 1484 food outlets were surveyed for food accessibility, availability, and promotion across small (n = 54), medium (n = 112), and large villages (n = 58). In small and medium-sized villages, mobile food vendors were the predominant food outlet type (47.8% and 45.1%, respectively), whereas in large villages, corner stores (36%) were more prominent. The mean number of total food items (p < 0.006) and unhealthy food items (p < 0.001) available in food outlets differed by village size. The proportion of food outlets with available fruits, meat and poultry, water, and sugar-sweetened beverages also differed by village size (p < 0.001). (4) Conclusions: This study informs the global evidence gap in the current understanding of food environments in various ethnically diverse and dynamic LMICs, and the developed methodology will be useful to other LMICs for measuring and monitoring the food environment, especially among vulnerable population groups. This work complements current national and provincial survey efforts in Pakistan.
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Project description:This paper looks at the disruption in food supply chains due to COVID-19 induced economic shutdown in India. We use a novel dataset from one of the largest online grocery retailers to look at the impact on product stockouts and prices. We find that product availability falls by 10% for vegetables, fruits, and edible oils, but there is a minimal impact on their prices. On the farm-gate side, it is matched by a 20% fall in quantity arrivals of vegetables and fruits. We then show that supply chain disruption is the main driver behind this fall. We compute the distance to production zones from our retail centers and find that the fall in product availability and quantity arrivals is larger for items that are cultivated or manufactured farther from the final point of sale. Our results show that long-distance food supply chains have been hit the hardest during the current pandemic with welfare consequences for urban consumers and farmers.
| S-EPMC7675588 | biostudies-literature