Ontology highlight
ABSTRACT:
SUBMITTER: Vogel V
PROVIDER: S-EPMC9486217 | biostudies-literature | 2022
REPOSITORIES: biostudies-literature
Vogel Verena V Olari Lia-Raluca LR Jachmann Marie M Reich Sebastian J SJ Häring Michelle M Kissmann Ann-Kathrin AK Rosenau Frank F Riedel Christian U CU Münch Jan J Spellerberg Barbara B
Frontiers in microbiology 20220906
In a natural environment, bacteria are members of multispecies communities. To compete with rival species, bacteria produce antimicrobial peptides (AMPs), called bacteriocins. Bacteriocins are small, cationic, ribosomally synthesized peptides, which normally inhibit closely related species of the producing organism. Bacteriocin production is best studied in lactic bacteria (LAB). <i>Streptococcus anginosus</i>, belonging to LAB, produces the potent bacteriocin Angicin, which shows inhibitory act ...[more]