Ontology highlight
ABSTRACT:
SUBMITTER: Duong TBH
PROVIDER: S-EPMC9705945 | biostudies-literature | 2021 Sep
REPOSITORIES: biostudies-literature
Journal of microbiology and biotechnology 20210901 9
<i>L</i>-Malic acid (L-MA) is widely used in food and non-food products. However, few microorganisms have been able to efficiently produce L-MA from xylose derived from lignocellulosic biomass (LB). The objective of this work is to convert LB into L-MA with the concept of a bioeconomy and environmentally friendly process. The unique trifunctional xylanolytic enzyme, PcAxy43A from <i>Paenibacillus curdlanolyticus</i> B-6, effectively hydrolyzed xylan in untreated LB, especially corn hull to xylos ...[more]