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FRACTIONATION AND CHARACTERIZATION OF NORMAL RABBIT PLASMA PROTEINS.


ABSTRACT: 1. An adaptation of the low-temperature low-salt ethanol procedure for the fractionation of rabbit plasma proteins into six fractions is described. 2. The composition of the fractions and the distribution of haptoglobins, caeruloplasmin and transferrin were determined. The protein and protein-bound carbohydrate distribution in the fractions is similar to that of human plasma proteins separated by a similar procedure. 3. The purification of albumin, alpha(1)-acid glycoprotein, transferrin and gamma-globulin was carried out.

SUBMITTER: BINETTE JP 

PROVIDER: S-EPMC1206420 | biostudies-other | 1965 Jan

REPOSITORIES: biostudies-other

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