Ontology highlight
ABSTRACT:
SUBMITTER: Cabral CE
PROVIDER: S-EPMC5729784 | biostudies-other | 2017 Nov
REPOSITORIES: biostudies-other
Cabral Carlos Eduardo CE Klein Márcia Regina Simas Torres MRST
Arquivos brasileiros de cardiologia 20171101 5
Phytosterols are bioactive compounds found in foods of plant origin, which can be divided into plant sterols and plant stanols. Clinical studies consistently indicate that the intake of phytosterols (2 g/day) is associated with a significant reduction (8-10%) in levels of low-density lipoprotein cholesterol (LDL-cholesterol). Thus, several guidelines recommend the intake of 2 g/day of plant sterols and/or stanols in order to reduce LDL-cholesterol levels. As the typical western diet contains onl ...[more]