Transcriptomics

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Effects of high sugar diet on gene expression in the Drosophila labellum


ABSTRACT: Driven by findings that exposure to a high sugar diet reduced taste sensation in Drosophila, we performed RNA-seq on isolated proboscis tissue from animals that had either received a sugar diet or a control diet. Subsequently, we also profiled expression of animals expressing an RNAi construct to knock down OGT transcript levels in Gr5a+ neurons.

ORGANISM(S): Drosophila melanogaster

PROVIDER: GSE113159 | GEO | 2019/06/20

REPOSITORIES: GEO

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