Proteomics

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Cold stress in rice - Rice seedlings were exposed to low temperature and leaves were harvested after 0, 48, 72 and 96 hours. Proteins were analysed using label-free quantitative proteomics.


ABSTRACT: Rice seedlings were exposed to low temperature and leaves were harvested after 0, 48, 72 and 96 hours. Proteins were analysed using label-free quantitative proteomics.

INSTRUMENT(S): instrument model, AB SCIEX instrument model, LTQ XL

ORGANISM(S): Oryza Sativa (rice)

SUBMITTER: Karlie Neilson  

PROVIDER: PRD000361 | Pride | 2011-03-03

REPOSITORIES: Pride

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