CHILD ARTIFICIAL SWEETENERS AND MICROBIOME
Ontology highlight
ABSTRACT: We aimed to determine if maternal consumption of artificially sweetened beverages (ASB) during pregnancy is associated with modifications of infant gut bacterial community composition and development during the first year of life, and whether these alterations are linked with infant body mass index (BMI) at one year of age.
PROVIDER: PRJEB37701 | ENA |
REPOSITORIES: ENA
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