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System level characterization of galactose mutants of yeast


ABSTRACT: Adaptively evolved mutants of yeast on galactose were characterized by feremtation physiology and tools from systems biology. Three evolved mutants of yeast grown on aerobic batch with galactose as carbon source

ORGANISM(S): Saccharomyces cerevisiae

SUBMITTER: Kuk-Ki Hong 

PROVIDER: E-GEOD-27185 | biostudies-arrayexpress |

REPOSITORIES: biostudies-arrayexpress

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Publications

Unravelling evolutionary strategies of yeast for improving galactose utilization through integrated systems level analysis.

Hong Kuk-Ki KK   Vongsangnak Wanwipa W   Vemuri Goutham N GN   Nielsen Jens J  

Proceedings of the National Academy of Sciences of the United States of America 20110629 29


Identification of the underlying molecular mechanisms for a derived phenotype by adaptive evolution is difficult. Here, we performed a systems-level inquiry into the metabolic changes occurring in the yeast Saccharomyces cerevisiae as a result of its adaptive evolution to increase its specific growth rate on galactose and related these changes to the acquired phenotypic properties. Three evolved mutants (62A, 62B, and 62C) with higher specific growth rates and faster specific galactose uptake we  ...[more]

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