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Decreased microbial co-occurrence network stability and SCFA receptor level correlates with obesity in African-origin women.


ABSTRACT: We compared the gut microbial populations in 100 women, from rural Ghana and urban US [50% lean (BMI?2) and 50% obese (BMI???30?kg/m2)] to examine the ecological co-occurrence network topology of the gut microbiota as well as the relationship of short chain fatty acids (SCFAs) with obesity. Ghanaians consumed significantly more dietary fiber, had greater microbial alpha-diversity, different beta-diversity, and had a greater concentration of total fecal SCFAs (p-value?

SUBMITTER: Dugas LR 

PROVIDER: S-EPMC6244201 | biostudies-literature | 2018 Nov

REPOSITORIES: biostudies-literature

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We compared the gut microbial populations in 100 women, from rural Ghana and urban US [50% lean (BMI < 25 kg/m<sup>2</sup>) and 50% obese (BMI ≥ 30 kg/m<sup>2</sup>)] to examine the ecological co-occurrence network topology of the gut microbiota as well as the relationship of short chain fatty acids (SCFAs) with obesity. Ghanaians consumed significantly more dietary fiber, had greater microbial alpha-diversity, different beta-diversity, and had a greater concentration of total fecal SCFAs (p-val  ...[more]

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