Unknown

Dataset Information

0

Dietary Alaska pollack protein improves skeletal muscle weight recovery after immobilization-induced atrophy in rats.


ABSTRACT: The promotion of muscle recovery after immobilization is important to preserve an optimum health status. Here, we examined the effect of dietary Alaska pollack protein (APP) on skeletal muscle weight after atrophy induced by hind limb immobilization using plaster immobilization technique. Rat left limb was casted with a wetted plaster cast under anesthesia. After 2 weeks of feeding, the cast was removed and the rats were divided into three groups, namely, a baseline group, high-fat casein diet group, and high-fat APP diet group. After 3 weeks of feeding, the skeletal muscles (soleus, extensor digitorum longus [EDL], and gastrocnemius) were sampled. The estimated weight gains of soleus, gastrocnemius, and EDL muscle in the immobilized limbs were significantly larger in the rats fed with APP diet as compared with those fed with casein diet. In soleus muscle, dietary APP increased the expression of Igf1 and Myog genes in the immobilized limbs after the recovery period.

SUBMITTER: Fujitani M 

PROVIDER: S-EPMC6570023 | biostudies-literature | 2019

REPOSITORIES: biostudies-literature

altmetric image

Publications

Dietary Alaska pollack protein improves skeletal muscle weight recovery after immobilization-induced atrophy in rats.

Fujitani Mina M   Mizushige Takafumi T   Kawabata Fuminori F   Uozumi Keisuke K   Yasui Machi M   Hayamizu Kohsuke K   Uchida Kenji K   Okada Shinji S   Keshab Bhattarai B   Kishida Taro T  

PloS one 20190614 6


The promotion of muscle recovery after immobilization is important to preserve an optimum health status. Here, we examined the effect of dietary Alaska pollack protein (APP) on skeletal muscle weight after atrophy induced by hind limb immobilization using plaster immobilization technique. Rat left limb was casted with a wetted plaster cast under anesthesia. After 2 weeks of feeding, the cast was removed and the rats were divided into three groups, namely, a baseline group, high-fat casein diet g  ...[more]

Similar Datasets

| S-EPMC3173404 | biostudies-literature
2024-07-03 | GSE212709 | GEO
| S-EPMC4742975 | biostudies-literature
| S-EPMC10337193 | biostudies-literature
2014-11-05 | GSE62897 | GEO
2014-11-05 | E-GEOD-62897 | biostudies-arrayexpress
| S-EPMC6355074 | biostudies-literature
| S-EPMC5720789 | biostudies-literature
| S-EPMC4072042 | biostudies-literature
| S-EPMC8762295 | biostudies-literature