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Paulownia C-geranylated flavonoids: their structural variety, biological activity and application prospects.


ABSTRACT: Paulownia species, especially their flowers and fruits, are traditionally used in Chinese herbal medicines for the treatment of infectious diseases. C-geranylated flavonoids were found to be the major special metabolites in Paulownia flowers and fruits, and 76 C-geranylated flavonoids had been isolated and characterized thus far. Structural variations in Paulownia C-geranylated flavonoids are mainly due to the complicated structural modifications in their geranyl substituents. These natural compounds have attracted much attention because of their various biological activities, including antioxidation, anti-inflammation, cytotoxic activity and various enzymatic inhibitions, etc. Among them, diplacone, a major Paulownia component, was considered to have promise for applications in medicine. This paper summarizes the information from current publications on Paulownia C-geranylated flavonoids, with a focus on their structural variety, key spectroscopic characteristics, biological activity with structure-activity relationships and application prospects. We hope that this paper will stimulate further investigations of Paulownia species and this kind of natural product.

SUBMITTER: Cheng CL 

PROVIDER: S-EPMC7088933 | biostudies-literature | 2019

REPOSITORIES: biostudies-literature

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<i>Paulownia C</i>-geranylated flavonoids: their structural variety, biological activity and application prospects.

Cheng Chun-Lei CL   Jia Xian-Hui XH   Xiao Cheng-Mei CM   Tang Wen-Zhao WZ  

Phytochemistry reviews : proceedings of the Phytochemical Society of Europe 20190613 3


<i>Paulownia</i> species, especially their flowers and fruits, are traditionally used in Chinese herbal medicines for the treatment of infectious diseases. <i>C</i>-geranylated flavonoids were found to be the major special metabolites in <i>Paulownia</i> flowers and fruits, and 76 <i>C</i>-geranylated flavonoids had been isolated and characterized thus far. Structural variations in <i>Paulownia</i> C-geranylated flavonoids are mainly due to the complicated structural modifications in their geran  ...[more]

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