Unknown

Dataset Information

0

Contribution of Temperature Increase to Restrain the Transmission of COVID-19.


ABSTRACT: The COVID-19 outbreak has already become a global pandemic and containing this rapid worldwide transmission is of great challenge. The impacts of temperature and humidity on the COVID-19 transmission rate are still under discussion. Here, we elucidated these relationships by utilizing two unique scenarios, repeated measurement and natural experiment, using the COVID-19 cases reported from January 23 - February 21, 2020, in China. The modeling results revealed that higher temperature was most strongly associated with decreased COVID-19 transmission at a lag time of 8 days. Relative humidity (RH) appeared to have only a slight effect. These findings were verified by assessing SARS-CoV-2 infectivity under the relevant conditions of temperature (4°C-37°C) and RH (> 40%). We concluded that temperature increase made an important, but not determined, contribution to restrain the COVID-19 outbreak in China. It suggests that the emphasis of other effective controlling polices should be strictly implemented to restrain COVID-19 transmission in cold seasons.

SUBMITTER: Ren M 

PROVIDER: S-EPMC7834433 | biostudies-literature |

REPOSITORIES: biostudies-literature

Similar Datasets

| S-EPMC7793668 | biostudies-literature
| S-EPMC7165096 | biostudies-literature
| S-EPMC8507510 | biostudies-literature
| S-EPMC7832246 | biostudies-literature
| S-BSST563 | biostudies-other
| S-EPMC8443318 | biostudies-literature
| S-EPMC7167225 | biostudies-literature
| S-EPMC9519368 | biostudies-literature
| S-BSST416 | biostudies-other
| S-EPMC10765478 | biostudies-literature