Transcriptomics

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Short term abiotic stress Cabernet Sauvignon


ABSTRACT: Cabernet Sauvignon plants grown in a hydroponic drip system were treat with 120 mM salt (10:1 NaCl:CaCl), Polyethylene Glycol, cold (5 C) or unstressed. Shoots with leaves were collected at 0, 1, 4, and 8 hours for all treatments, and at 24 hours for all except cold. ****[PLEXdb (http://www.plexdb.org) has submitted this series at GEO on behalf of the original contributor, Elizabeth Tattersall. The equivalent experiment is VV1 at PLEXdb.]

ORGANISM(S): Vitis vinifera

PROVIDER: GSE31594 | GEO | 2011/08/23

SECONDARY ACCESSION(S): PRJNA145567

REPOSITORIES: GEO

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