Browse
Submit Data
Databases
API
Help

Dataset Information

0 Views

0 Connections

0 Citations

0 Reanalyses

0 Downloads

Omics score: 0

Improved resistance to Eimeria acervulina infection in chickens due to dietary supplementation with garlic metabolites

ABSTRACT: This study utilized comparative global gene expression microarray analysis to evaluate the effects of a compound including garlic-derived secondary metabolites on intestinal immunity of chicken.

ORGANISM(S): Gallus gallus

PROVIDER: GSE36302 | GEO | 2012/03/07

SECONDARY ACCESSION(S): PRJNA153045

REPOSITORIES: GEO

ACCESS DATA

Json Xml

Dataset's files

Source:

			Action	DRS
		Other

Items per page:

1 - 1 of 1

Similar Datasets

Improved resistance to Eimeria acervulina infection in chickens due to dietary supplementation with garlic metabolites

Project description:This study utilized comparative global gene expression microarray analysis to evaluate the effects of a compound including garlic-derived secondary metabolites on intestinal immunity of chicken. Two-condition experiment, Garlic metabolites-fed chickens vs. Non-treated control chickens. Biological replicates: 2 control replicates, 2 Garlic metabolites-fed replicates with dye-switching.

2012-03-07 | E-GEOD-36302 | biostudies-arrayexpress

Effect of dietary supplementation with Anethol during Eimeria maxima and Eimeria tenella infection of chickens

Project description:This study utilized comparative global gene expression microarray analysis to evaluate the effects of Anethol on intestinal immunity of chicken.

2012-10-02 | GSE41250 | GEO

Effect of dietary supplementation with Curcuma longa (turmeric) during Eimeria maxima and Eimeria tenella infection of chickens

Project description:This study utilized comparative global gene expression microarray analysis to evaluate the effects of curcumin on intestinal immunity of chicken.

2012-05-08 | GSE37813 | GEO

Effect of dietary supplementation with Anethol during Eimeria maxima and Eimeria tenella infection of chickens

Project description:This study utilized comparative global gene expression microarray analysis to evaluate the effects of Anethol on intestinal immunity of chicken. Two-condition experiment, Anethol-fed chickens vs. Non-treated control chickens. Biological replicates: 2 control replicates, 2 Anethol-fed replicates with dye-switching.

2012-10-02 | E-GEOD-41250 | biostudies-arrayexpress

Effect of dietary supplementation with Curcuma longa (turmeric) during Eimeria maxima and Eimeria tenella infection of chickens

Project description:This study utilized comparative global gene expression microarray analysis to evaluate the effects of curcumin on intestinal immunity of chicken. Two-condition experiment, Curcumin-fed chickens vs. Non-treated control chickens. Biological replicates: 2 control replicates, 2 Curcumin-fed replicates with dye-switching.

2012-05-07 | E-GEOD-37813 | biostudies-arrayexpress

Evaluation of expression profiles due to garlic intake in young men and women.

Project description:Allium sativum (garlic) is considered the source of the diverse beneficial effects on thrombosis, heart disease, diabetes, nerve disorders and cancer, as well as being circulatory strengthening. We describe the global changes in transcriptomic activity from a short period of using a moderate amount of fresh garlic and its potential link to some of the beneficial effects.

2022-12-23 | GSE221486 | GEO

Expression data from garlic-fed mouse

2008-12-31 | GSE10344 | GEO

Transcription profiling of mouse C57BL/6J mice spleen samples after garlic feeding to investigate anti-atherosclerotic, anti-proliferative, hypolipidemic and chemopreventative effects of garlic

Project description:Garlic is a popular flavor enhancer in modern cuisines. Although anti-atherosclerotic, anti-proliferative, hypolipidemic and chemopreventative effects of garlic are known for a long time, the mechanisms of garlic as a dietary supplement ramain largely unknown. We used microarrays to analyze the global programme of gene expression in control (cellulose) and garlic-fed mice and identified erythropoietic and heme biosynthetic genes that could, in part, be responsible for the pleiotropic effects of garlic on health Experiment Overall Design: 8-week old male C57BL/6J mice were divided into two diet groups and maintained at an SPF facility. Mice were fed (ad libitum) a special diet (Yeh and Yeh, 1994) with 4% cellulose (Control group, 3 mice) or 4% lyophilized raw garlic powder (Treatment group, 3 mice). At the end of the 15-week treatment, spleen organs were used for RNA isolation and arraying.

2009-01-15 | E-GEOD-10344 | biostudies-arrayexpress

Expression data from livers of 15-weeks garlic-fed mice

2019-12-31 | GSE20094 | GEO

Expression profiling of garlic genes

Project description:To characterize the expression of 58219 genes annotated from garlic genome, the transcriptomes of seven tissues (including garlic sprouts, shoots, bulbs, flowers, roots, pesudostems, and leaves) were sequenced, and finally identified 45,750 genes expressed in various tissues investigated. In addition, the bulbs-transcriptomes in the eight stages of bulbs-development were sequenced, resulting in 6,234 genes isentified to show dynamic expression changes in the bulbs-developmental process.

2020-02-19 | GSE145455 | GEO

OmicsDI is part of the ELIXIR infrastructure

OmicsDI is an Elixir interoperability service. Learn more ›

Tweets

OmicsDI Databases

PRIDE
PeptideAtlas
MassIVE
JPOST Repository
Physiome Model Repository

EGA
EVA
ENA
LINCS
PAXDB
Cell Collective

MetaboLights
Metabolomics Workbench
MetabolomeExpress
GNPS
BioModels
FAIRDOMHub

ArrayExpress
dbGaP
ExpressionAtlas
GEO
NODE

Information

Databases
Help
API
Contact us
Code on GitHub
Terms of use
Submit Data