Proteomics

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Black soldier fly as protein source for salmon


ABSTRACT: The present study was conducted to investigate the effect of graded levels of black soldier fly larvae (BSFL) (Hermetia illucens) meal and BSFL paste in extruded diets for Atlantic salmon (Salmo salar). A total of 1260 Atlantic salmon with 34 g of mean initial weight were randomly distributed into 21 fiberglass tanks and fed (n=3) with seven extruded isolipidic and isonitrogenous diets for seven weeks. The experimental diets consisted of a positive control diet based on fishmeal, soy protein concentrate, corn gluten, faba bean and fish oil (Control_1); three diets with increased levels of full lipid BSFL meal, substituting 6.25% (6.25_IM), 12.5% (12.5_IM) and 25% (25_IM) of the protein content of Control_1; two diets with increased levels of full lipid BSFL paste, substituting 3.7% (3.7_IP) and 6.7% (6.7_IP); and of protein from Control_1 and a negative a control with 0.84 % of formic acid (Control_2). We investigate the effect of diets on growth performance, mmune response and health.

INSTRUMENT(S): Q Exactive

ORGANISM(S): Salmo Salar (atlantic Salmon)

TISSUE(S): Mucus Secretion, Skin

SUBMITTER: Leidy Lagos  

LAB HEAD: Margareth Øverland

PROVIDER: PXD019125 | Pride | 2021-02-10

REPOSITORIES: Pride

Dataset's files

Source:
Action DRS
CJK_190618_Leidy_01.raw Raw
CJK_190618_Leidy_02.raw Raw
CJK_190618_Leidy_03.raw Raw
CJK_190618_Leidy_04.raw Raw
CJK_190618_Leidy_05.raw Raw
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