Browse
Submit Data
Databases
API
Help

Dataset Information

0 Views

0 Connections

0 Citations

0 Reanalyses

0 Downloads

Omics score: 0

Functional food ingredients in rats

ABSTRACT: Effect of functional food ingredients on gut microbiota in a rodent diabetes model

PROVIDER: PRJEB39722 | ENA |

REPOSITORIES: ENA

ACCESS DATA

Json Xml

Dataset's files

Source:

			Action	DRS
	ERR4413810_1.fastq.gz	Fastqsanger.gz
	ERR4413810_2.fastq.gz	Fastqsanger.gz
	ERR4413820_1.fastq.gz	Fastqsanger.gz
	ERR4413820_2.fastq.gz	Fastqsanger.gz
	ERR4413830_1.fastq.gz	Fastqsanger.gz

Items per page:

1 - 5 of 222

Similar Datasets

Chicory – a functional food with multiple effects: cancer-prevention, antimicrobial resistance, glycemia and lipidemia regulation

Project description:We experimented on murine model and attempted to point several mechanisms by which the chicory roots acts as a functional food. To this goal, a nutrigenomic analysis was performed.

2020-10-20 | GSE150218 | GEO

Effects of functional ingredients on gut inflammation in Atlantic salmon (Salmo salar L)

Project description:Intestinal inflammation, which is often observed in farmed salmon, is caused by anti nutrient in feed ingredients of plant origin. The aim of this study is to increase knowledge of this patholology and to assess effects of physiologically active compounds applied as feed additives.Feeding trial was followed with metabolomic, transcriptomic and bacterial meta genomic analyses.

2022-12-28 | GSE221800 | GEO

Effects of functional ingredients on gut inflammation in Atlantic salmon (Salmo salar L)

Project description:Effects of functional ingredients on gut inflammation in Atlantic salmon (Salmo salar L)

| PRJNA916228 | ENA

Discovery-driven target selection from six milk-derived ingredients for consensus detection of casein and whey milk allergens

Project description:Milk is one among the most common food allergens and the proteins representing caseins and whey fractions of milk have been characterized as the major triggers for allergic responses in susceptible individuals. Milk or milk-derived ingredients- varying in their casein and whey protein content and composition- are present as an ingredient in many foods. This project was designed to identify candidate target peptides for casein and whey fractions of milk which can be used for milk allergen detection from foods irrespective of the type of ingredients used in them.

2020-06-05 | PXD016429 | Pride

Estrogenic effects of ingredients of glyphosate-based herbicide ingredients in human breast cancer cells

Project description:Glyphosate-based herbicides are the major pesticides used worldwide. There is an intense debate on the estrogenic effects of their ingredients. We have compared the estrogenic effects of glyphosate (the active principle), polyethoxylated tallowamine (a co-formulant), and a commercial formulations containing different co-formulants to those of estradiol and bisphenol A in the MCF-7 human breast cancer cell line. The gene expression profiles were determined using the Affymetrix Human Transcriptome 2.0 Array.

2017-07-14 | GSE86472 | GEO

Evaluation of the impact of salty and sugary former food products-based diets on the serum peptidome of pigs

Project description:The research on alternative and sustainable feed ingredients is a challenge to reduce the feed-food competition between humans and monogastrics, in particular pigs. Former food products (FFPs) drop out from the industrial production of food such as pasta, bread, snacks and chips. They have a high nutritional and energetic value and represent an alternative and sustainable feed ingredient. The aim of this study was to apply label-free quantitative peptidomics to assess the impact of the inclusion of FFPs on serum peptidome.

2024-10-17 | PXD047855 | Pride

Seasoning ingredients in a medium fat diet regulate lipid metabolism [hypothalamus]

Project description:Despite a variety of seasoning ingredients in diets, little is known about their cooperative effect on animal metabolism. We fed rats a diet containing 30 wt.% instant noodle with a 26% fat-to-energy ratio for 30 days (N-group). Compared with rats that were fed the same diet without seasonings (C-group), the N-group showed lower liver triacylglycerol levels and higher fecal cholesterol levels. To assess the mechanisms underlying this phenotype, we conducted transcriptome analyses of the hypothalamic–pituitary axis (HP), liver and white adipose tissue (WAT). Our results suggest that these ingredients may affect lipid homeostasis via the HP axis.

2020-07-07 | GSE101127 | GEO

Seasoning ingredients in a medium fat diet regulate lipid metabolism [WAT]

2020-07-07 | GSE101129 | GEO

Seasoning ingredients in a medium fat diet regulate lipid metabolism [Liver]

2020-07-07 | GSE101128 | GEO

Transcriptome profiling of ovaries in aged mice administered with individual ingredients of Samul-tang

Project description:Samul-tang (SM) is a traditional multi-ingredient treatment widely used in clinical practice for improving ovarian function in women with diminished ovarian reserve. Despite its therapeutic benefits, the complexity of its mechanisms of action due to the combination of multiple compounds has limited its research integration into modern pharmacological science. To address this challenge, we identified 39 herbal compounds as major ingredients in SM and generated transcriptome data from the mice ovaries after administrating with individual ingredients. This dataset aims to provide insights into the mechanisms of action of SM and to aid in the identification of effective ingredient combinations.

2024-04-30 | GSE264002 | GEO

OmicsDI is part of the ELIXIR infrastructure

OmicsDI is an Elixir interoperability service. Learn more ›

Tweets

OmicsDI Databases

PRIDE
PeptideAtlas
MassIVE
JPOST Repository
Physiome Model Repository

EGA
EVA
ENA
LINCS
PAXDB
Cell Collective

MetaboLights
Metabolomics Workbench
MetabolomeExpress
GNPS
BioModels
FAIRDOMHub

ArrayExpress
dbGaP
ExpressionAtlas
GEO
NODE

Information

Databases
Help
API
Contact us
Code on GitHub
Terms of use
Submit Data