Ontology highlight
ABSTRACT:
ORGANISM(S): Homo sapiens
SUBMITTER: Cristina Luceri
PROVIDER: E-MEXP-2616 | biostudies-arrayexpress |
REPOSITORIES: biostudies-arrayexpress
Giovannelli Lisa L Pitozzi Vanessa V Luceri Cristina C Giannini Lucia L Toti Simona S Salvini Simonetta S Sera Francesco F Souquet Jean-Marc JM Cheynier Veronique V Sofi Francesco F Mannini Lucia L Gori Anna Maria AM Abbate Rosanna R Palli Domenico D Dolara Piero P
European journal of nutrition 20100427 1
<h4>Purpose</h4>Epidemiological studies suggest that a moderate consumption of wine is associated with a reduced risk of cardiovascular diseases and with a reduced mortality for all causes, possibly due to increased antioxidant defences. The present intervention study was undertaken to evaluate the in vivo effects of wine polyphenols on gene expression in humans, along with their supposed antioxidant activity.<h4>Methods</h4>Blood haemorheology and platelet function were also evaluated. In order ...[more]