Ontology highlight
ABSTRACT:
SUBMITTER: Cheng B
PROVIDER: S-EPMC7337091 | biostudies-literature | 2020 Jul
REPOSITORIES: biostudies-literature
Cheng Bing B Smyth Heather E HE Furtado Agnelo A Henry Robert J RJ
Journal of experimental botany 20200701 14
The production of high-quality coffee is being challenged by changing climates in coffee-growing regions. The coffee beans from the upper and lower canopy at different development stages of the same plants were analyzed to investigate the impact of the microenvironment on gene expression and coffee quality. Compared with coffee beans from the upper canopy, lower canopy beans displayed more intense aroma with higher caffeine, trigonelline, and sucrose contents, associated with greater gene expres ...[more]