Identification of heat induced proteins in young tomato flower buds
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ABSTRACT: Tomato flowering and fruit set require an optimal temperature of 25/22 ± 2˚C (day/night). When the air temperature reaches to above the optimal range (higher than 30/26˚C; day/night), only a small number of flower buds would develop into mature flowers and produce a reduced number of pollen. This project used the iodoTMT proteomics analysis method to identify heat-induced proteomes in these tomato flower buds.
INSTRUMENT(S): LTQ Orbitrap
ORGANISM(S): Solanum Lycopersicum X Solanum Tuberosum
TISSUE(S): Plant Cell, Flower Bud
SUBMITTER: Ted Thannhauser
LAB HEAD: Theodore W. Thannhauser
PROVIDER: PXD012160 | Pride | 2022-03-03
REPOSITORIES: pride
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