Ontology highlight
ABSTRACT:
SUBMITTER: Kim DS
PROVIDER: S-EPMC3165712 | biostudies-other | 2011 Sep
REPOSITORIES: biostudies-other
Journal of bacteriology 20110708 18
Lactobacillus cypricasei KCTC 13900 is important in the generation of particular flavors and in other ripening processes associated with specific cheeses. Here, we announce the draft genome sequence of Lactobacillus cypricasei KCTC 13900, isolated from cheeses, and describe major findings from its annotation. ...[more]