Proteomics

Dataset Information

0

Industrial Malting SWATH-MS proteomics


ABSTRACT: Identification and relative quantification of proteins present during an industrial malting process.

INSTRUMENT(S): TripleTOF 5600

ORGANISM(S): Hordeum Vulgare (barley)

TISSUE(S): Endosperm

SUBMITTER: Edward Kerr  

LAB HEAD: Benjamin Luke Schulz

PROVIDER: PXD019384 | Pride | 2021-07-27

REPOSITORIES: Pride

Dataset's files

Source:
Action DRS
20180215_1.wiff Wiff
20180215_1.wiff.scan Wiff
20180215_10.wiff Wiff
20180215_10.wiff.scan Wiff
20180215_100.wiff Wiff
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Publications

Proteomics reveals commitment to germination in barley seeds is marked by loss of stress response proteins and mobilisation of nutrient reservoirs.

Osama Sarah K SK   Kerr Edward D ED   Yousif Adel M AM   Phung Toan K TK   Kelly Alison M AM   Fox Glen P GP   Schulz Benjamin L BL  

Journal of proteomics 20210415


Germination is a critical process in the reproduction and propagation of flowering plants, and is also the key stage of industrial grain malting. Germination commences when seeds are steeped in water, followed by degradation of the endosperm cell walls, enzymatic digestion of starch and proteins to provide nutrients for the growing plant, and emergence of the radicle from the seed. Dormancy is a state where seeds fail to germinate upon steeping, but which prevents inappropriate premature germina  ...[more]

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